Instant Pot Buffalo Ranch Chicken Dip

This really is a perfect chicken dip!!

YIELD: 6

PREP TIME 2 minutes

COOK TIME 15 minutes

TOTAL TIME 17 minutes

Thank you to: https://www.adventuresofanurse.com/instant-pot-buffalo-ranch-chicken-dip/?

Ingredients

1 pound chicken breast

1 packet ranch dip

1 cup Hot Sauce

1 stick butter

16 oz cheddar cheese

8 oz cream cheese

Instructions

1. Place chicken, cream cheese, butter, hot sauce, and a packet of Ranch dip in your Instant Pot.

2. Cook on manual high pressure for 15 minutes.

3. Do a quick Release

4. Shred chicken with fork or use your mixer to break it up.

5. Stir in cheddar cheese.

6. Serve with chips. Nutrition Information:

YIELD: 12 SERVING SIZE: 1 Amount Per Serving: CALORIES: 356 TOTAL FAT: 29g SATURATED FAT: 16g TRANS FAT: 1g UNSATURATED FAT: 10g CHOLESTEROL: 109mg SODIUM: 908mg CARBOHYDRATES: 3g FIBER: 0g SUGAR: 1g PROTEIN: 22g